The story of Vietnamese dishes

Food Wiki

Explore the origins, regional variations, preparation methods and tasting notes for Vietnamese dishes at Thìa Gỗ.

Tra cứu món ăn

All dishes

4 mục hiện có

Gỏi cuốn

History and Regional Versions Gỏi cuốn is a variation of the fresh spring rolls called popiah (薄餅) made by the…

Chả lụi

History and Regional Versions Chả lụi is a modern street food originating from the South Central coastal regions in the…

Gỏi bò tái chanh

/goy-bor-tie-chanh/

History and Regional Versions Gỏi bò tái chanh is a traditional Vietnamese beef salad based on ancestral acid-curing techniques, sharing…

Cà phê Việt Nam

/ca-fe-viet-nam/

History and Regional Versions Coffee plants were introduced to Vietnam by the French in the mid-19th century during the colonial…